Beef and black bean qesadilla
This was lummox number 2's choice to make for his second Thursday night dinner slot. This meal went down very well with his brothers and is sure to become a regular mid-week meal. Ingredients 1 kg minced beef 1 onion finely chopped Olive oil to sauté the onion 2 cloves garlic 1 tsp chili flakes (adjust to you own taste) 1 tsp ground cumin 400 gram can chopped tomatoes Medium can black beans (we used beans in chili - if the beans are in brine rinse them before adding) Pack of large flour tortillas - enough for 2 each for the people you want to feed. 1 jar tomato salsa (or make your own) 250 grams grated tasty cheddar (or other sharp, strong flavoured cheese) Sour cream, jalapeño, shredded lettuce and chopped tomato to serve. Method Place the garlic, cumin and chili flakes with a little salt in a mortar and pestle and crush to a paste (or crush the garlic and mix with the spices) Heat a large pan over a low-medium heat Add olive oil, onions and spice mix and ...